Drinks
These menus are subject to change. Call us if you have any questions.
White
albarino•13
verdad. edna valley, ca. 2016
godello•13
rafael palacios. galicia, spain. 2017
chardonnay•13
broadside. edna valley, ca. 2017
Red
zweigelt•12
gobelsberg. kampltal, austria. 2016
nero d’avola•13
feudo maccari. sicily, italy. 2016
syrah blend•15
chateau pesquie. ventoux, france. 2016
Sparkling
Cava Brut•12
mercat. catalonia, spain. nv
brut rose•13
col de salci. veneto, italy. nv
Bottles & Cans
collective arts guava Gose•10
12oz. can. ontario, canada. 4.9%
miller high life•5
12 oz. bottle. milwaukee, wi. 4.6%
Artifact “wild thing” Cider•8
16oz. can. everett, ma. 6%
blackberry farm classic saison•8
12 oz. can. walland, tn. 6.3%
japas cervejana “kawaii” raspberry ipa•12
16oz. can. sao paulo, brazil. 6.4%
bolero snort “charger” ipa•10
16 oz. can. ridgefield park, nj. 5.7%
Stillwater artisanal sake saison•10
16 oz. can. baltimore, md. 4.2%
four quarters Tropical Imperial Stout•11
16 oz. can. winooski, vt. 12%
bucket of beers•25
four bottles or cans of beer. bartender’s choice.
Pitchers
1. narragansett lager•8/16
rochester, ny. 5%
2. fiddlehead ipa•14/28
shelburne, vt. 6.2%
3. prospect ciderworks “le tigre”•14/28
boston! 5.8%
4. peak organic “fresh cut” pilsner•14/28
portland, me. 4.7%
Drafts
1. narragansett lager•5
rochester, ny. 5%
2. fiddlehead ipa•8
stowe, vt. 6.2%
3. Stowe “High & Dry” Cider•8
stowe, vt. 6.5%
4. peak organic “fresh cut” pilsner•8
portland, me. 4.7%
5. definitive “contee” kolsch•9
portland, me. 4.6%
6. bavik “petrus” sour passionfruit•11
bavikhoe, belgium. 7.3%
7. mystic brewing table beer belgian saison•10
chelsea, ma. 4.3%
8. hoof hearted “e’body wants some” dipa•10
marengo, oh. 8%
9. singlecut “Heavy boots of lead” stout•11
astoria, ny. 11.2%
Cocktails
miss joy to the front of the class•13
tequila, mastiha, lillet blanc
Kati(e)s at the club•13
gin, rose pampelmousse, dry curacao, lemon bitters
Don't call me susan•13
applejack, aperol, basil-thyme honey, lemon
Kick in the Cas•13
mezcal, cynar, chili-agave syrup, lime
we got the beet•13
overproof dark rum, beet-cane syrup, lime
jungleland (on draft) •14
pineapple rum, indian rum, peychaud apertive, ginger syrup, lime
Mad Pinochle (on draft) •13
nutty & nostalgic. peanut -washed made river revolution rye whiskey & cola